蜜汁胡萝卜

Louis Miller 20-10-2023
Louis Miller

(食谱正在制作中,敬请期待新照片)

蜜汁胡萝卜

  • 2 磅胡萝卜,去皮,切成 1 英寸大块
  • 3 汤匙黄油
  • 1 汤匙蜂蜜
  • ¼ 茶匙细海盐(我用这个)

说明:

在中号汤锅中加入胡萝卜,加几英寸的水,煮沸后小火炖至变软。

See_also: 枫叶核桃布朗迪配枫叶黄油酱

沥干水分,将热胡萝卜倒入搅拌机或食品加工机中,加入其余配料,搅拌至顺滑。

温热后食用。

See_also: 您的奶牛可能 "踢人 "的 10 个原因 打印

蜜汁胡萝卜

  • 作者: 草原
  • 准备时间 5 分钟
  • 烹饪时间 15 分钟
  • 总时间 20 分钟
  • 产量 4 人份 1 x
  • 类别 配菜 - 蔬菜

配料

  • 2 磅胡萝卜,去皮,切成 1 英寸大块
  • 3 汤匙黄油
  • 1 汤匙蜂蜜
  • ¼ 茶匙细海盐(我用这个)
烹饪模式 防止屏幕变暗

说明

  1. 在中号汤锅中加入胡萝卜,加几英寸的水,煮沸后小火炖至变软。
  2. 沥干水分,将热胡萝卜倒入搅拌机或食品加工机中,加入其余配料,搅拌至顺滑。
  3. 温热后食用。

Louis Miller

Jeremy Cruz is a passionate blogger and avid home decorator hailing from the picturesque countryside of New England. With a strong affinity for rustic charm, Jeremy's blog serves as a haven for those who dream of bringing the serenity of farm life into their homes. His love for collecting jugs, especially those cherished by skilled stonemasons like Louis Miller, is evident through his captivating posts that effortlessly blend craftsmanship and farmhouse aesthetics. Jeremy's deep appreciation for the simple yet profound beauty found in nature and the handmade is reflected in his unique writing style. Through his blog, he aspires to inspire readers to create their own sanctuaries, brimming with farm animals and carefully curated collections, that evoke a sense of tranquility and nostalgia. With every post, Jeremy aims to unleash the potential within each home, transforming ordinary spaces into extraordinary retreats that celebrate the beauty of the past while embracing the comforts of the present.